Found this GEM in the West Village about 3 blocks from where we were. And, we only waited about 5 minutes for a table.
Their oysters were fantastic, and I had the lobster roll. Chris's cod was a bit under-cooked, so they gave us the chocolate mousse on the house.
I kind of get overwhelmed with restaurant choices - I mean, how on earth do you know which restaurants in a city of this many restaurants which are going to be good?? Well we lucked out. For sure.
After that, it was the train back to Summit, getting ready for a big day back in the city on Sunday.
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